Mommessin Clos de Tart 2004

Type:Red

Country:France

Region:Burgundy

Appellation:Cote de Nuits Villages

Commune:Morey-St-Denis

Mommessin Clos de Tart
Per Bottle£299.99
Per Case (6 bottles)£1,799.94

Click picture to enlarge

Code CDT04R1B


Style

Elegant & Silky Reds

Vintage

2004

Grape

Pinot Noir

Alcohol

13.5%

Size

75cl

Drink

Lay Down

Oak Style

Oaked

Grower

Mommessin

Classification

Grand Cru
The highly esteemed Grand Cru Clos de Tart was founded in 1141 by the Bernadine Sisters of Tart Abbey before being later acquired by the famous Burgundian Mommesin wine producing family by the late 18th century. Only three families have owned the estate since the 12th century ensuring an unquestionable level of continuity and quality.

The unique properties of the Clos de Tart soils produce wines of great strength and elegance. 2004 is a vintage characterised by its forward fruit aromas and flavours. Pale red in colour with high tone redcurrant fruit aromas with with notes of charcoal. The intense fruit of the bouquet is leaner on the palate, the layers of ripe berry fruit are deep, pure, intense with white pepper, leafy notes & spiced nutmeg. Open knit tannins and a well rounded finish. Wonderful to drink now (2012) or keep for a few more years.

www.clos-de-tart.com
100% Pinot Noir
A sublime Burgundy to partner with a variety of dishes from simple roast chicken, Christmas day turkey, duck, goose, game birds such as grouse, pheasant, & guinea fowl, hare, venison , rich vegetable stew, mushroom based sauces and dishes.
This wine is available in the following other vintages:

Other Morey-St-Denis wines

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4:09 PM May 21st
Available to buy in store and online at https://t.co/ByHeb7Pseg #domainesdespierressauvages #wineoftheweek… https://t.co/96gAju3hv9

4:09 PM May 21st
Lively on the palate with a touch of honeysuckle. Ripe fruit is supported by a fine acidity. It's well structured w… https://t.co/Kam6RciOMo

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Wine of the week! This week it's Domaine des Pierres Sauvages Montagny 1er Cru 'Les Vignes Derrieres' from Bourgogn… https://t.co/hs9G98Z8E4

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Fantastic as an aperitif or with a dessert. It also goes well with grilled asparagus, which happens to be in season… https://t.co/Uc0eNnQB1a

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