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Style Medium to Full Bodied RedsVintage 2001Grape Cabernet blendAlcohol 12.5%Size 75clDrink Drink / Lay DownOak Style OakedGrower Chateau CissacClassification Cru BourgeoisChateau Cissac is located in the heart of the Medoc region of Bordeaux neighbouring the prestigious appellations of Saint-Estephe and Pauillac., the Chateau itself is built on the ancient remains of a roman villa and has remained in the same family since 1895. Chateau Cissac wines are Cabernet Sauvignon dominated, blended with smaller amounts of Merlot and Petit Verdot to add greater finesse and complexity of flavour. Crimson in colour with a bouquet of blackcurrant fruit, green leafy aromas, licorice and cedar. The palate has generous forest fruit flavours framed by pronounced tannins, notes of mocha, damson and spice linger in the finish. www.chateau-cissac.com Cabernet Sauvignon Merlot Petit Verdot A classic Bordeaux to partner beef rump steak, marinaded beef skewers, roast goose, braised shoulder of lamb, chicken chasseur, duck with forest mushrooms, cheeses including Munster, Camembert & Gruyere, cheese & caramelised onion tartlet. This wine is available in the following other vintages: Other Haut-Medoc wines |
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